TOW PREY Angus Beef Cat Food

Product Overview

Simple. Wholesome. Balanced.
Taste of the Wild PREY Angus Beef Recipe is crafted for cats who thrive on clean nutrition — made with only three key ingredients and enhanced with essential vitamins, minerals, and guaranteed probiotics.

With pasture-raised Angus beef as the #1 ingredient, this limited-ingredient formula provides complete, balanced nutrition with 98 % of its protein from beef and lentils. Perfect for cats with food sensitivities or for pet parents seeking a natural, grain-free diet.
Added chicken fat and salmon oil supply omega fatty acids for healthy skin, a shiny coat, and overall vitality.

Key Features & Benefits

🐄 Pasture-Raised Angus Beef
The primary ingredient provides highly digestible, energy-rich protein for lean muscle maintenance.

🌿 Limited Ingredient Formula
Simple recipe with only three core ingredients — ideal for sensitive stomachs and selective eaters.

🌾 Lentils – Superfood Carbohydrate Source
Packed with protein, fibre, iron, and essential minerals for energy and digestive support.

🐟 Omega-3 & 6 from Chicken Fat & Salmon Oil
Promotes skin health, coat shine, and brain function.

🦠 Guaranteed Probiotics
Each pound contains 80 million live, active cultures to aid digestion and support immune health.

💖 Taurine Enriched
Supports heart health, vision, and overall wellbeing.

🥦 Antioxidant Support
Natural sources like peas, sweet potatoes, tomatoes, blueberries, and raspberries provide antioxidants, zinc, selenium, and vitamin E to strengthen immunity.

🚫 No Grains · No Fillers · No Artificial Additives
Pure, wholesome nutrition your cat will love.

Composition

Beef, Lentils, Chicken Fat (preserved with mixed tocopherols), Natural Flavour, Salmon Oil (source of DHA), DL-Methionine, Salt, Potassium Chloride, Choline Chloride, Taurine, Dried Lactobacillus Plantarum Fermentation Product, Dried Bacillus Subtilis Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Enterococcus Faecium Fermentation Product, Dried Bifidobacterium Animalis Fermentation Product, Zinc Proteinate, Vitamin E Supplement, Niacin, Manganese Proteinate, Copper Proteinate, Zinc Sulfate, Manganese Sulfate, Copper Sulfate, Thiamine Mononitrate, Vitamin A Supplement, Biotin, Potassium Iodide, Calcium Pantothenate, Riboflavin, Pyridoxine Hydrochloride, Vitamin B12 Supplement, Sodium Selenite, Vitamin D3 Supplement, Folic Acid.

Contains a source of live (viable), naturally occurring microorganisms.

Analytical Constituents

• Crude Protein – min 30 %

• Crude Fat – min 15 %

• Crude Fibre – max 3 %

• Moisture – max 10 %

• DHA – 0.05 %

• Zinc – 150 mg/kg

• Vitamin E – 150 IU/kg

• Selenium – 0.35 mg/kg

Calorie Content

3,689 kcal/kg (345 kcal/cup)
Calculated Metabolizable Energy

Feeding Guide for Kittens

The recommended daily feeding amounts vary based on the kitten’s age and body weight.

• 0.5 – 1.75 kg:

  • Weaning to 16 weeks: 35 – 133 g

  • 5 – 7 months: 35 – 70 g

  • 7 – 9 months: 27 – 53 g

  • 9 – 12 months: 27 – 53 g

• 1.75 – 2.75 kg:

  • Weaning to 16 weeks: 133 – 159 g

  • 5 – 7 months: 70 – 106 g

  • 7 – 9 months: 53 – 80 g

  • 9 – 12 months: 53 – 70 g

• 2.75 – 4 kg:

  • Weaning to 16 weeks: 159 – 186 g

  • 5 – 7 months: 106 – 133 g

  • 7 – 9 months: 80 – 106 g

  • 9 – 12 months: 70 – 80 g

• 4 – 5.5 kg:

  • Weaning to 16 weeks: —

  • 5 – 7 months: 133 – 159 g

  • 7 – 9 months: 106 – 133 g

  • 9 – 12 months: 80 – 106 g

Feeding Guide for Adult Cats

• 1 – 2.25 kg: 35 – 53 g per day

• 2.25 – 4.5 kg: 53 – 70 g per day

• 4.5 – 6.8 kg: 70 – 106 g per day

• 6.8 – 9 kg: 106 – 133 g per day

Additional Notes:

• For pregnant or nursing adult cats, free-choice feeding is recommended.

• Adjust feeding amounts as needed to maintain an ideal body condition.

• This guide provides a starting point — the exact feeding amount may vary depending on your cat’s age, activity level, and other food or treats.

• Always consult your veterinarian to determine the appropriate diet and make necessary adjustments.

Changing Food:
Over 7–10 days, gradually decrease the amount of current food while increasing the amount of new food.